Utah State University’s College of Agriculture will host its sixth annual Chili Cook-off at 5 p.m. in the Junction on the USU campus. The College of Agriculture has been holding this event for the past six years with the objective of providing a fun, inexpensive and family-friendly event for the community.
This year the Chili Cook-off plans to continue this tradition and will feature the music of local band Sangawich Basin Boys, in addition to the samples of homemade chili.
This year’s event will cost $3 per person and proceeds will be donated to the Cache Community Food Pantry.